We have been working with Emma for many years now and will continue to do so in the future.
Emma’s passion for health and safety linked with her ability to be creative and pragmatic has helped Marie Curie to achieve many health and safety objectives and to improve standards of health and safety. Particular projects of note are:
Regular food safety audits of our hospices and the continued update and development of our food safety and hygiene systems and procedures. Emma has been instrumental in supporting the development of procedures in line with changing industry requirements.
Development of event risk assessment training – Emma has developed (and continues to develop) an informative, engaging and fun risk assessment training programme for our fundraising and events teams.
Working with Emma feels like working with a colleague, rather than a consultant as she has a great ability to fully understand the operation and needs of an organisation.
I would fully recommend her services.